
The old vines of this sunny Premier Cru give intense wines with stone fruit and oriental spice aromas.
Terroir
Limestone marls and Kimmeridgian limestone soils are paramount in this Premier Cru. Vines are deeply rooted and extract many available minerals.
Food pairing
Enjoy with scallops, veal with creamy sauce or mature cheese.
See, Breathe, Taste the Experience.
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